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Kualitas Abon Vegetarian Berbahan Dasar Bonggol Pisang Klutuk
Dewi, Ida Ayu Ari Chandra
Edition
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ISBN/ISSN
19.1.3.1.263
Collation
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Call Number
808.068 Dew-k
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19.1.3.1.263
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808.068 Dew-k
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Pengembangan Nori Sebagai Bahan Akumulasi Kue Nastar
Kambey, Yuriko Mathilda
Edition
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ISBN/ISSN
19.1.3.1.332
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-
Call Number
808.068 Kam-p
Edition
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19.1.3.1.332
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808.068 Kam-p
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Pemanfaatan Buah Sukun (Artocarpus Altitis) Sebagai Bahan Tambahan Dalam Pemb…
Nurjana, I Made Bima Bramastha
Edition
-
ISBN/ISSN
19.1.3.1.256
Collation
-
Series Title
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Call Number
808.068 Nur-p
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19.1.3.1.256
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808.068 Nur-p
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Pemanfaatan Tepung Sukun Sebagai Pengganti Tepung Terigu Dalam Pembuatan Farf…
Yaji, Taka Toshi
Edition
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ISBN/ISSN
19.1.3.1.348
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808.068 Yaj-p
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19.1.3.1.348
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808.068 Yaj-p
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Modifikasi Produk Pancake Menggunakan Campuran Tepung Labu Kuning
Pratama, Putu Bagus Arya Eka
Edition
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ISBN/ISSN
19.1.3.1.273
Collation
-
Series Title
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Call Number
808.068 Pra-m
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19.1.3.1.273
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808.068 Pra-m
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Prosedur Pelayanan Tamu Check-in Pada Pandemi Covid-19 di Semabu Hills Hotel
Agustiari, Ni Putu Melle
Edition
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ISBN/ISSN
19.1.3.1.167
Collation
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Series Title
-
Call Number
808.068 Agu-p
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19.1.3.1.167
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808.068 Agu-p
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Pemanfaatan Tepung Jalejo ( Jagung, Kacang Kedelai, Kacang Hijau) Sebagai Bah…
Altisa, Maureen
Edition
-
ISBN/ISSN
19.1.3.1.236
Collation
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Series Title
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Call Number
808.068 Alt-p
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19.1.3.1.236
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808.068 Alt-p
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Kualitas Kue Putri Ayu Berbahan Dasar Tepung Sukun
Wiguna, Made Aditya Putra
Edition
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ISBN/ISSN
19.1.3.1.387
Collation
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Series Title
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Call Number
808.068 Wig-k
Edition
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19.1.3.1.387
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808.068 Wig-k
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Kualitas Spongecake Berbahan Campuran Tepung Umbi Talas
Narasena, Komang Adiantika
Edition
-
ISBN/ISSN
19.1.3.1.342
Collation
-
Series Title
-
Call Number
808.068 Nar-k
Edition
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ISBN/ISSN
19.1.3.1.342
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808.068 Nar-k
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Pembuatan Kue Bolu Menggunakan Tepung Kacang Hijau
Arsa, I Wayan Santya
Edition
-
ISBN/ISSN
19.1.3.1.389
Collation
-
Series Title
-
Call Number
808.068 Ars-p
Edition
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19.1.3.1.389
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808.068 Ars-p
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Ni Putu Cindy Cintya Dewi
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Sutjahja, Rivaldo
Lodging Management Program: Student WorkBook Year 2
Bittner, Robert - Smith, Jennifer
Pengaruh Gaya Kepemimpinan Dan Motivasi Kerja Terhadap Kinerja Karyawan Di Hotel Adiwana Bisma Ubud
Dwitama, I Made Doni Priawan
Analisis Penerapan Prosedur Pelayanan Pramusaji Salt Restaurant Di Hotel Eastin Ashta Canggu
Muliawan, I Nyoman
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