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Pengaruh Pelatihan Kualitas Pelayanan Pramusaji Terhadap Kepuasan Konsumen Di Kepitu Restaurant The Kayon Resort
Purnama, Anak Agung Gede Bagus Mega
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Pengaruh Kualitas Pelayanan Terhadap Kepercayaan Konsumen Dan Loyalitas Konsumen Di Swiss - Belinn Legian,Bali
Prabandari, Gusti Ayu Dinda Agustina
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Dasar-Dasar Penelitian Kuantitatif dan Kualitatif
Fasindah, Maya
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Penerapan Standar Operasional Prosedur (Sop) Berdasarkan Protokol Cleanliness, Health, Safety & Environmental Sustainability Oleh Pramusaji Di Finns Beach Club
Suryawan, Putu
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Implementasi Hygiene Sanitasi Terhadap Pengolahan Bahan Makanan Di The Brass Restaurant
Putra, Kadek Mahadi