cover
Pemanfaatan Buah Sukun (Artocarpus Altitis) Sebagai Bahan Tambahan Dalam Pemb…
Nurjana, I Made Bima Bramastha

Edition
-
ISBN/ISSN
19.1.3.1.256
Collation
-
Series Title
-
Call Number
808.068 Nur-p

Edition
-
ISBN/ISSN
19.1.3.1.256
Collation
-
Series Title
-
Call Number
808.068 Nur-p
cover
Pengaruh Pengunaan Puree Labu Kuning (Cucurbitas Moschata) Terhadap Kualitas …
Friets, Hans

Edition
-
ISBN/ISSN
18.1.3.1.210
Collation
-
Series Title
-
Call Number
808.068 Fri-p

Edition
-
ISBN/ISSN
18.1.3.1.210
Collation
-
Series Title
-
Call Number
808.068 Fri-p
cover
Pemanfaatan Limbah Daging Buah Kakao(Pulp) Sebagai Minuman Yang Sehat Berkhas…
Anggara, Yogi Aprilian Dwi

Edition
-
ISBN/ISSN
19.1.3.1.260
Collation
-
Series Title
-
Call Number
808.068 Ang-p

Edition
-
ISBN/ISSN
19.1.3.1.260
Collation
-
Series Title
-
Call Number
808.068 Ang-p
cover
Perbedaan Bakso Pleuretus Ostreatus Dengan Daging Ayam
Yasa, I Kadek Putra Sumadi

Edition
-
ISBN/ISSN
18.1.3.1.294
Collation
-
Series Title
-
Call Number
808.068 Yas-p

Edition
-
ISBN/ISSN
18.1.3.1.294
Collation
-
Series Title
-
Call Number
808.068 Yas-p

Search Result

Found 4 from your keywords: Subject : "Daging"
Query took 0.14643 second(s) to complete
Suggestion
image
Analisis Preferensi Wisatawan Terhadap Atribut Sapta Pesona Pada Daya Tarik Wisata Budaya Pasar Kreneng
Lestari, Ni Kadek Widya
image
Pengaruh Kepemimpinan Dan Disiplin Kerja Terhadap Kinerja Karyawan Pada Front Office Department Di Padma Resort Legian
Dewi, Ni Putu Feby Krisma
image
Analisis Persepsi Tamu Terhadap Kinerja Pramusaji Restoran Ebony Menggunakan Servqual Di Hotel MERCURE PONTIANAK
Asmidana, Samuel Hagi
image
Say It Right The First Time (E-Book)
Malandro, Loretta
image
The 7 Habits of Highly Effective People: 7 Kebiasaan Manusia yang Sangat Efektif
Covey, Stephen R