cover
Kepariwisataan Sebuah Pengantar
Sutiarso, Moh. Agus

Edition
-
ISBN/ISSN
978-623-5382-98-2
Collation
viii + 239 hlm ; 22,5 x 14,5 cm
Series Title
-
Call Number
338 Sut-k

Edition
-
ISBN/ISSN
978-623-5382-98-2
Collation
viii + 239 hlm ; 22,5 x 14,5 cm
Series Title
-
Call Number
338 Sut-k

Search Result

Found 1 from your keywords: Subject : "Pengantar Kepariwisataan"
Query took 0.09723 second(s) to complete
Suggestion
image
How To Start A Successful Restaurant : An Entrepreneur's Guide
Breen, James J
image
Fundamentals of Project Management (E-Book)
Lewis, James P
image
Penerapan Sistem Dan Prosedur Pengadaan Bahan Makanan Serta Dampaknya Terhadap Harga Pokok Makanan Di Hotel Grand Barong Resort & Spa
I Wayan Gede Yoga Pratama Putra
image
Langkah sejuta suluh
Riana, Merry
image
Pengaruh Fasilitas Kerja Dan Lingkungan Kerja Terhadap Motivasi Kerja Karyawan Di Fame Hotel Sunset Road Bali
Ramadhan, Reza Yusril