A Modern Guide to Food Service Equipment
- Edition
- -
- ISBN/ISSN
- 0-442-20837-5
- Collation
- x, 358 hlm; 25 cm.
- Series Title
- -
- Call Number
- 647.95.0687 Ave-a c1
- Edition
- -
- ISBN/ISSN
- 0-442-20837-5
- Collation
- x, 358 hlm; 25 cm.
- Series Title
- -
- Call Number
- 647.95.0687 Ave-a c1
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