cover
Cost Control For The Hospitality Industry
Coltman, Michael M

Edition
2
ISBN/ISSN
0-442-20591-0
Collation
xvi + 371 hlm ; 24 cm
Series Title
-
Call Number
647.94.068 Col-c

Edition
2
ISBN/ISSN
0-442-20591-0
Collation
xvi + 371 hlm ; 24 cm
Series Title
-
Call Number
647.94.068 Col-c

Search Result

Found 1 from your keywords: Author : "Coltman, Michael M"
Query took 0.17888 second(s) to complete
Suggestion
image
Belajar Praktis Bahasa Inggris
Budiman, Arief
image
Penerapan Standar Operasional Prosedur (SOP) Pembersihan Gas Griddle Pada Kitchen Di Mary Jane Cafe Winter Park Resort Colorado
Dewi, Ni Made Listya
image
Tourism The Internasional Business
Mill, Robert Christie
image
Kualitas Dendeng Dengan Berbahan Dasar Jantung Pisang
Suliyanti, Ni Made Sri
image
Patty Burger Berbahan Dasar Beef Rool Sebagai Makanan Arternatif Bagi Vegetarian
Sudiana, I Made Adi