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Analisis Pengelolaan Linen Housekeeping (Room Linen) Di Hotel Sheraton Bali Kuta Resort
Wardana, I Putu Wisnu
Additional Author
mixed material
18.1.3.1.157
Denpasar
IPBI
2023
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Catatan Jurnalistik:
Mencari Kitab Suci
Wardana, I Gusti Ngurah Wisnu
Primary Author
mixed material
9786230926693
Denpasar
Yayasan Harmoni Tri Hita Karana
2023
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Memahami Roh Bali :
Desa Adat Sebagai Ikon Tri Hita Karana
Peters, Jan Hendrik
Primary Author
Wardana, Wisnu
Additional Author
mixed material
9786022940234
Denpasar
Udayana University Press
2014
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Jewelry Of Bali :
History Of Jewelry, Celuk Design Center
Wardana, Wisnu
Primary Author
mixed material
9786021402139
Denpasar
Biro Promosi & Pengembangan Pariwisata Budaya
2016
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Analisis Kualitas Pelayanan Pramusaji Terhadap Kepuasan Tamu Di Bketo Restaurant Di Blue Karma Dijiwa Seminyak
Andhika, I Made Wisnu
Additional Author
mixed material
18.2.1.1.148
Denpasar
IPBI
2022
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Surabaya dan Jejak Kepahlawanannya
Sumarno
Primary Author
Wisnu
Primary Author
Kasdi, Aminuddin
Primary Author
mixed material
Surabaya
Dinas Kebudayaan dan Pariwisata Kota Surabaya
2008
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Pengaruh Kualitas Makanan Dan Pelayanan Terhadap Kepuasan Tamu Lokal Di Fontana Hotel Bali Pada Era New Normal
Suyoga, Komang Wisnu
Additional Author
mixed material
17.2.1.1.145
Denpasar
IPBI
2021
Donat Berbahan Dasar Ubi Ungu (Doungu)
Perdana, Wisnu Cahya
Additional Author
mixed material
18.1.3.1.276
Denpasar
IPBI
2021
Implementasi Standard Operational Procedure (Sop) Opening Dan Closing Di Pool Cafe And Bar Padma Resort Ubud
Adnyana, I Gede Putu Wisnu
Additional Author
mixed material
15.1.3.1.057
Denpasar
IPBI
2020
Kualitas Kue Putu Berbahan Dasar Tepung Buah Apel Malang
Budiana, Ida Bagus Putu Wisnu Mas
Additional Author
mixed material
16.1.3.1.227
Denpasar
IPBI
2020