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cover
F&B Cost Control: Untuk Hotel & restoran
Wiyasha, IBM

Edition
2
ISBN/ISSN
978-979-29-2737-5
Collation
xviii + 222 hlm ; 23 cm
Series Title
-
Call Number
658.151 Wiy-f

Edition
2
ISBN/ISSN
978-979-29-2737-5
Collation
xviii + 222 hlm ; 23 cm
Series Title
-
Call Number
658.151 Wiy-f
cover
Exploring the Hospitality Industry
Walker, John R.

Edition
2
ISBN/ISSN
978-1-292-02700-2
Collation
ii; 348 hal; 28 cm
Series Title
-
Call Number
647.94.023 Wal-e

Edition
2
ISBN/ISSN
978-1-292-02700-2
Collation
ii; 348 hal; 28 cm
Series Title
-
Call Number
647.94.023 Wal-e
cover
Case Studies in Hospitality Management: Instructor Copy
Balivet, Thaddeus

Edition
-
ISBN/ISSN
0-86612-159-5
Collation
xiv; 129 hal; 23 cm
Series Title
-
Call Number
338.4791 Bal-c

Edition
-
ISBN/ISSN
0-86612-159-5
Collation
xiv; 129 hal; 23 cm
Series Title
-
Call Number
338.4791 Bal-c
cover
Housekeeping Hotel Floor Section
Rumekso

Edition
-
ISBN/ISSN
979-731-827-3
Collation
xiv + 210 hlm ; 23 cm
Series Title
-
Call Number
648 Rum-h

Edition
-
ISBN/ISSN
979-731-827-3
Collation
xiv + 210 hlm ; 23 cm
Series Title
-
Call Number
648 Rum-h
cover
Service Craft : Wine Service Workbook
Murray, Jennifer

Edition
-
ISBN/ISSN
0-333-54386-6
Collation
v + 50 hlm ; 29 cm
Series Title
-
Call Number
661 Mur-s

Edition
-
ISBN/ISSN
0-333-54386-6
Collation
v + 50 hlm ; 29 cm
Series Title
-
Call Number
661 Mur-s
cover
Pouring For Profit : A Guide to Bar and Beverage Management
Katsigiris, Costas

Edition
-
ISBN/ISSN
0-471-88900-8
Collation
viii + 430 hlm
Series Title
-
Call Number
647.95.068 Kat-p

Edition
-
ISBN/ISSN
0-471-88900-8
Collation
viii + 430 hlm
Series Title
-
Call Number
647.95.068 Kat-p
cover
Oxford Advanced Leamer's Dictionary: of Current English
Wehmeir, Sally

Edition
-
ISBN/ISSN
978-0-19-400116-8
Collation
xii; 1780 hal; 25 cm
Series Title
-
Call Number
420.3 Weh-o

Edition
-
ISBN/ISSN
978-0-19-400116-8
Collation
xii; 1780 hal; 25 cm
Series Title
-
Call Number
420.3 Weh-o
cover
Managing Technology in the Hospitality Industry : Fourth Edtion
Kasavana, Michael L

Edition
4
ISBN/ISSN
978-0-86612-251-1
Collation
xi; 340 hal; 22 cm
Series Title
-
Call Number
647.94.068 Kas- m

Edition
4
ISBN/ISSN
978-0-86612-251-1
Collation
xi; 340 hal; 22 cm
Series Title
-
Call Number
647.94.068 Kas- m
cover
Managing Technology in the Hospitality Industry : Seventh Edition
Kasavana, Michael L

Edition
7
ISBN/ISSN
978-0-86612-490-4
Collation
ix + 336 hlm ; 23 cm
Series Title
-
Call Number
647.94.068 Kas-m

Edition
7
ISBN/ISSN
978-0-86612-490-4
Collation
ix + 336 hlm ; 23 cm
Series Title
-
Call Number
647.94.068 Kas-m
cover
Managing Technology in The Hospitality Industry : Sixth Edition
Kasavana, Michael L

Edition
6
ISBN/ISSN
978-0-86612-251-1
Collation
xi + 340 hlm ; 22 cm
Series Title
-
Call Number
647.94.068 Kas- m

Edition
6
ISBN/ISSN
978-0-86612-251-1
Collation
xi + 340 hlm ; 22 cm
Series Title
-
Call Number
647.94.068 Kas- m
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