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Persepsi Karyawan Food And Beverage Service Terhadap Program Pelatihan Di Hot…
Puspitasari, Ni Made Ega

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ISBN/ISSN
17.1.3.1.160
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Call Number
808,068

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ISBN/ISSN
17.1.3.1.160
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808,068
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Prosesur Pelayanan Breakfast, Lunch And Dinner Room Service Di Puri Wulandari…
Saputra, I Nyoman Eka Yasa

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ISBN/ISSN
17.1.3.1.147
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808,068

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17.1.3.1.147
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808,068
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Implementasi Standard Operating Procedure Pelayanan Room Service Di Fairmont …
Saputra, I Wayan Windu Adi

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ISBN/ISSN
17.1.3.1.145
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808,068

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ISBN/ISSN
17.1.3.1.145
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808,068
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Faktor - Faktor Yang Mempengaruhi Konsumen Dalam Menentukan Keputusan Pembeli…
Sefira, Ni Kadek Ogek Dwita

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ISBN/ISSN
17.1.3.1.158
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Call Number
808,068

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ISBN/ISSN
17.1.3.1.158
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808,068
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Kreativitas Bartender Dalam Meracik Minuman Di Frestro Restaurant
Putra, I Komang Tri Astawa

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ISBN/ISSN
17.1.3.1.144
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808,068

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ISBN/ISSN
17.1.3.1.144
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808,068
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Penerapan Standar Operasional Prosedur Terhadap Kualitas Pelayanan Di Caf?? K…
Kristina, Ni Putu Ayu Febri

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ISBN/ISSN
17.1.3.1.153
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Call Number
808,068

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ISBN/ISSN
17.1.3.1.153
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808,068
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Penerapan Standar Operasional Prosedur Pembersihan Kamar Tamu Di Fairmont San…
Putra, I Wayan Yudiawan

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ISBN/ISSN
17.1.3.1.143
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Call Number
808,068

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ISBN/ISSN
17.1.3.1.143
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808,068
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Penerapan Standar Operasional Prosedur Pelayanan Breakfast Di Hotel Kori Ubud…
Wijaya, I Gede Made Dwi Febryanta

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ISBN/ISSN
17.1.3.1.142
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Call Number
808,068

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ISBN/ISSN
17.1.3.1.142
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808,068
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Implementasi Standard Operating Procedure Pramusaji Dalam Melakukan Taking Or…
Larantika, Ni Luh Kade Aris

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ISBN/ISSN
17.1.3.1.152
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Series Title
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Call Number
808,068

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ISBN/ISSN
17.1.3.1.152
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808,068
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Penanggulangan Dampak Melemahnya Pariwisata Akibat Wabah Virus Corona Oleh Ho…
Wirawan, Ricky Wahyu Putra

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ISBN/ISSN
17.1.3.1.141
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Series Title
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Call Number
808,068

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ISBN/ISSN
17.1.3.1.141
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Series Title
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Call Number
808,068
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