First Page Previous 276 277 278 279 280 Next Last Page
cover
Kualitas Pembuatan Tortilla Substitusi Tepung Kacang Hijau
Santoso, Louiz Yosfiah

Edition
-
ISBN/ISSN
17.1.3.1.233
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
17.1.3.1.233
Collation
-
Series Title
-
Call Number
808,068
cover
Kualitas Rumput Laut Segar Dalam Pembuatan Agar-Agar Rasa Kunyit
Saragih, Anisah Franse

Edition
-
ISBN/ISSN
17.1.3.1.188
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
17.1.3.1.188
Collation
-
Series Title
-
Call Number
808,068
cover
Pengaruh Penambahan Wortel Sebagai Bahan Campuran Dalam Pembuatan Klepon
Putra, Putu Agus Winanda

Edition
-
ISBN/ISSN
17.1.3.1.230
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
17.1.3.1.230
Collation
-
Series Title
-
Call Number
808,068
cover
Pengaruh Penggunaan Wheat Strach/Pati Gandum Terhadap Pembuatan Bakpao
Miguel, Theodore

Edition
-
ISBN/ISSN
17.1.3.1.228
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
17.1.3.1.228
Collation
-
Series Title
-
Call Number
808,068
cover
Kualitas Manisan Berbahan Dasar Belimbing Wuluh
Suryadana, I Kadek Andre Leo

Edition
-
ISBN/ISSN
17.1.3.1.222
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
17.1.3.1.222
Collation
-
Series Title
-
Call Number
808,068
cover
Kualitas Brownies Berbahan Tambahan Beetroot
Pratiwi, Ni Made Ester Dinda

Edition
-
ISBN/ISSN
17.1.3.1.219
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
17.1.3.1.219
Collation
-
Series Title
-
Call Number
808,068
cover
Pembuatan Donat Berbahan Tambahan Kulit Pisang Raja (Musa Paradisiaca Var Raja)
Darmayanti, Kadek Erinna

Edition
-
ISBN/ISSN
17.1.3.1.187
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
17.1.3.1.187
Collation
-
Series Title
-
Call Number
808,068
cover
Pemanfaatan Tepung Kedelai Hitam (Glycine Soja (L) Merrit) Pada Pembuatan Mi …
Riyanti, Nanda Ramadhaning

Edition
-
ISBN/ISSN
17.1.3.1.186
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
17.1.3.1.186
Collation
-
Series Title
-
Call Number
808,068
cover
Modifikasi Produk Macaron Dengan Menggunakan Tepung Kelapa
Salwa, Nabila Nur

Edition
-
ISBN/ISSN
17.1.3.1.185
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
17.1.3.1.185
Collation
-
Series Title
-
Call Number
808,068
cover
Pemanfaatan Daun Kelor Pada Pembuatan Mie
Tricia , Trudy Serafina

Edition
-
ISBN/ISSN
17.1.3.1.184
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
17.1.3.1.184
Collation
-
Series Title
-
Call Number
808,068
First Page Previous 276 277 278 279 280 Next Last Page

Search Result

Found 4804 from your keywords: Subject : "1. Management houekeeping. I. Nitschke. II. Frye, "
You currently on page 279 of 481 page(s)
Query took 0.05729 second(s) to complete
Suggestion
image
Penerapan Hygiene Dan Sanitasi Di Vue Restaurant Lv8 Resort Hotel
Melianingsih, Ni Kadek
image
Journal of Tourism Challenges and Trends Volume II No. 2 2009 (E-Journal)
Dinu, Mihaela Sofia
image
International Hospitality Management : Corporate Strategy in Pratice
Teare, Richard
image
Implementasi Standar Operasional Prosedur Pelayanan Lunch Di The Pad On Bene
Astika, I Putu Gede
image
The Encyclopedia of Leadership : A Practical Guide to Popular Leadership Theories and Techniques ( E-Book)
Klatt, Bruce - Hiebert, Murray