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cover
Kualitas Es Krim Dengan Penambahan Kopi Bubuk
Mitsuyanti, Ni Made Ade

Edition
-
ISBN/ISSN
15.1.3.1.225
Collation
-
Series Title
-
Call Number
808.068 Mit-k

Edition
-
ISBN/ISSN
15.1.3.1.225
Collation
-
Series Title
-
Call Number
808.068 Mit-k
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Kualitas Steak Daging Babi Melalui Proses Marinasi Dengan Menggunakan Beer
Arnawan, Ida Bagus Gede Wira

Edition
-
ISBN/ISSN
15.1.3.1.220
Collation
-
Series Title
-
Call Number
808.068 Arn-k

Edition
-
ISBN/ISSN
15.1.3.1.220
Collation
-
Series Title
-
Call Number
808.068 Arn-k
cover
Kualitas Mousse Dengan Bahan Campuran Kunyit
Arganata, I Pande Made Sutrisna

Edition
-
ISBN/ISSN
15.1.3.1.219
Collation
-
Series Title
-
Call Number
808.068 Arg-k

Edition
-
ISBN/ISSN
15.1.3.1.219
Collation
-
Series Title
-
Call Number
808.068 Arg-k
cover
Kualitas Bakso Sapi Dengan Bahan Campuran Bonggol Pisang Klutuk
Sugiarta, Komang

Edition
-
ISBN/ISSN
15.1.3.1.215
Collation
-
Series Title
-
Call Number
808.068 Sug-k

Edition
-
ISBN/ISSN
15.1.3.1.215
Collation
-
Series Title
-
Call Number
808.068 Sug-k
cover
Subsitusi Susu Kedelai Dalam Pembuatan Cr?me Brulee
Juniartana, Ngakan Nyoman Raka

Edition
-
ISBN/ISSN
15.1.3.1.214
Collation
-
Series Title
-
Call Number
808.068 Jun-s

Edition
-
ISBN/ISSN
15.1.3.1.214
Collation
-
Series Title
-
Call Number
808.068 Jun-s
cover
kualitas Kue Keju Jepang (Japanese Cheese Cake) Dengan Buah Pir Sebagai Bahan…
Kumara, Dewa Putu Gede Wisnu Candra

Edition
-
ISBN/ISSN
15.1.3.1.204
Collation
-
Series Title
-
Call Number
808.068 Kum-k

Edition
-
ISBN/ISSN
15.1.3.1.204
Collation
-
Series Title
-
Call Number
808.068 Kum-k
cover
Kualitas Souffle Fluffy Pancake Berbahan Campuran Tepung Ampas Kelapa
Putra, Gusti Ngurah Agung Nuansa

Edition
-
ISBN/ISSN
15.1.3.1.200
Collation
-
Series Title
-
Call Number
808.068 Put-k

Edition
-
ISBN/ISSN
15.1.3.1.200
Collation
-
Series Title
-
Call Number
808.068 Put-k
cover
Kualitas Selai Salak Dengan Penambahan Extrak Bunga Mawar
Setiawan, I Kadek

Edition
-
ISBN/ISSN
15.1.3.1.198
Collation
-
Series Title
-
Call Number
808.068 Set-k

Edition
-
ISBN/ISSN
15.1.3.1.198
Collation
-
Series Title
-
Call Number
808.068 Set-k
cover
Perbedaan Kulitas Ikan kakap Bakar Menggunakan Arang Dengan Ikan kakap Bakar …
Supriyanto, Theodora Yordannisa

Edition
-
ISBN/ISSN
15.1.3.1.197
Collation
-
Series Title
-
Call Number
808.068 Sup-p

Edition
-
ISBN/ISSN
15.1.3.1.197
Collation
-
Series Title
-
Call Number
808.068 Sup-p
cover
Perbandingan Kualitas Steak Sapi Menggunakan Baking Soda Dan Tidak
Cedrela, Ruth Janice

Edition
-
ISBN/ISSN
15.1.3.1.196
Collation
-
Series Title
-
Call Number
808.068 Ced-p

Edition
-
ISBN/ISSN
15.1.3.1.196
Collation
-
Series Title
-
Call Number
808.068 Ced-p
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