First Page Previous 346 347 348 349 350 Next Last Page
cover
Pemanfaatan Buah lindur Sebagai bahan Tambahan Pembuatan Bubur Sumsum
Widyasari, I Gusti Ayu Dyanitha

Edition
-
ISBN/ISSN
15.1.3.1.191
Collation
-
Series Title
-
Call Number
808.068 Wid-p

Edition
-
ISBN/ISSN
15.1.3.1.191
Collation
-
Series Title
-
Call Number
808.068 Wid-p
cover
Kualitas es Krim Dengan bahan Tambahan Bunga Kecombrang
Wilbert, Daniel Alexander

Edition
-
ISBN/ISSN
15.1.3.1.188
Collation
-
Series Title
-
Call Number
808.068 Wil-k

Edition
-
ISBN/ISSN
15.1.3.1.188
Collation
-
Series Title
-
Call Number
808.068 Wil-k
cover
Kualitas Selai Buah Sirsak Dengan bahan Tambahan Ekstrak Daun Sirsak
Pratama, I Gusti Ngurah Wiradarma

Edition
-
ISBN/ISSN
15.1.3.1.182
Collation
-
Series Title
-
Call Number
808.068 Pra-k

Edition
-
ISBN/ISSN
15.1.3.1.182
Collation
-
Series Title
-
Call Number
808.068 Pra-k
cover
Permen Jelly Berbahan Tambahan Ekstrak Bunga Kenanga
Pramana, I Putu Adi Surya

Edition
-
ISBN/ISSN
15.1.3.1.174
Collation
-
Series Title
-
Call Number
808.068 Pra-p

Edition
-
ISBN/ISSN
15.1.3.1.174
Collation
-
Series Title
-
Call Number
808.068 Pra-p
cover
Kulit Pangsit Berbahan Campuran Tepung Talas
Bayu, Alya K

Edition
-
ISBN/ISSN
15.1.3.1.166
Collation
-
Series Title
-
Call Number
808.068 Bay-k

Edition
-
ISBN/ISSN
15.1.3.1.166
Collation
-
Series Title
-
Call Number
808.068 Bay-k
cover
Kualitas Bolu Kukus Berbahan Campuran Tepung Sukun
Marliyani, I Gusti Agung Istri

Edition
-
ISBN/ISSN
15.1.3.1.163
Collation
-
Series Title
-
Call Number
808.068 Mar-k

Edition
-
ISBN/ISSN
15.1.3.1.163
Collation
-
Series Title
-
Call Number
808.068 Mar-k
cover
Kualitas Macaron Berbahan Dasar Tepung Kacang Tanah
Chulia, Tjoe Tifanny

Edition
-
ISBN/ISSN
15.1.3.1.160
Collation
-
Series Title
-
Call Number
808.068 Chu-k

Edition
-
ISBN/ISSN
15.1.3.1.160
Collation
-
Series Title
-
Call Number
808.068 Chu-k
cover
Kualitas Gelato Dengan Bahan Campuran Tuak Dan Santan Kelapa
Zainulloh, Muhamad

Edition
-
ISBN/ISSN
15.1.3.1.158
Collation
-
Series Title
-
Call Number
808.068 Zai-k

Edition
-
ISBN/ISSN
15.1.3.1.158
Collation
-
Series Title
-
Call Number
808.068 Zai-k
cover
Perbedaan Kualitas Pada bakso Ikan Tenggiri Original Dengan Bakso Ikan Tenggi…
Valdi, Ray

Edition
-
ISBN/ISSN
15.1.3.1.157
Collation
-
Series Title
-
Call Number
808.068 Val-p

Edition
-
ISBN/ISSN
15.1.3.1.157
Collation
-
Series Title
-
Call Number
808.068 Val-p
cover
Kualitas Kue Mochi Dengan bahan Campuran Singkong

Edition
-
ISBN/ISSN
15.1.3.1.156
Collation
-
Series Title
-
Call Number
808.068 Wib-k

Edition
-
ISBN/ISSN
15.1.3.1.156
Collation
-
Series Title
-
Call Number
808.068 Wib-k
First Page Previous 346 347 348 349 350 Next Last Page

Search Result

Found 4823 from your keywords: Subject : "1. Management houekeeping. I. Nitschke. II. Frye, "
You currently on page 348 of 483 page(s)
Query took 0.13966 second(s) to complete
Suggestion
image
Pengembangan Atraksi Wisata Situs Prasejarah Liang Bua Berbasis Wisata Edukasi Di Kabupaten Manggarai
Gandur, Christine Lestari
image
Strategi Promosi Dalam Meningkatkan Penjualan Makanan Di Restoran Lumbung Petitenget Pada Era New Normal
Damayanti, Ni Nengah Diah Cristiana
image
Pengaruh Harga dan Promosi Terhadap Minat Pemesanan Kamar Hotel Melalui Agoda Bagi Generasi Z di Kota Singaraja
Putra, Gede Agus Suardika Eka
image
The Buzz
Fremantle, David
image
Pengaruh Prestasi Kerja Dan Loyalitas Karyawan Terhadap Promosi Jabatan Staff F & B Departement Kayumanis Sanur Private Villa & Spa
Ni Jero Sari Murni