First Page Previous 466 467 468 469 470 Next Last Page
cover
Bhagawad Gita (Pancama Veda)
Pudja, Gede

Edition
-
ISBN/ISSN
979-9257-16-6
Collation
xxx + 450 hlm ; 16 cm
Series Title
-
Call Number
294.592 Pud-b

Edition
-
ISBN/ISSN
979-9257-16-6
Collation
xxx + 450 hlm ; 16 cm
Series Title
-
Call Number
294.592 Pud-b
cover
Sukses Wawancara Kerja (Inggris-Indonesia)
Rahmawati, Stefhani Ridha

Edition
-
ISBN/ISSN
979-104-398-1
Collation
x + 146 hlm ; 23 cm
Series Title
-
Call Number
421.5 Rah-s

Edition
-
ISBN/ISSN
979-104-398-1
Collation
x + 146 hlm ; 23 cm
Series Title
-
Call Number
421.5 Rah-s
cover
Berbahasa Jerman Lancar Bercakap di Mana Saja
Wulobatan, El Samiun

Edition
-
ISBN/ISSN
978-602-8001-15-1
Collation
vi + 226 hlm ; 21 cm
Series Title
-
Call Number
430 Wul-b

Edition
-
ISBN/ISSN
978-602-8001-15-1
Collation
vi + 226 hlm ; 21 cm
Series Title
-
Call Number
430 Wul-b
cover
Let's eat
Mahendra, A.A Ngr

Edition
38
ISBN/ISSN
2085-5907
Collation
77 hlm ; 26 cm
Series Title
-
Call Number
050 Mah-l

Edition
38
ISBN/ISSN
2085-5907
Collation
77 hlm ; 26 cm
Series Title
-
Call Number
050 Mah-l
cover
Pedas
Setiawan, Andri M

Edition
-
ISBN/ISSN
-
Collation
60 hlm ; 28 cm
Series Title
-
Call Number
050 Set-p

Edition
-
ISBN/ISSN
-
Collation
60 hlm ; 28 cm
Series Title
-
Call Number
050 Set-p
cover
Jurnal Kepariwisataan
Byomantara, Dewa Gede Ngurah

Edition
-
ISBN/ISSN
1412-5498
Collation
102 hlm ; 29 cm
Series Title
-
Call Number
050 Byo-j

Edition
-
ISBN/ISSN
1412-5498
Collation
102 hlm ; 29 cm
Series Title
-
Call Number
050 Byo-j
cover
Rahasia Sukses Bisnis Restoran: Membangun Bisnis Restoran dengan Menu Enginee…
Darmaatmadja, Stiya

Edition
-
ISBN/ISSN
-
Collation
viii; 128 hal; 23 cm
Series Title
-
Call Number
126 Dar r

Edition
-
ISBN/ISSN
-
Collation
viii; 128 hal; 23 cm
Series Title
-
Call Number
126 Dar r
cover
Profesional Management Housekeeping Operations
Thomas J.A Jones

Edition
-
ISBN/ISSN
0-471-26694-1
Collation
xviii; 508 hal; 28 cm
Series Title
-
Call Number
647.54.068 Mar-p

Edition
-
ISBN/ISSN
0-471-26694-1
Collation
xviii; 508 hal; 28 cm
Series Title
-
Call Number
647.54.068 Mar-p
cover
Tourism and Hospitality in the 21st Century
A. Lockwood

Edition
-
ISBN/ISSN
0-7506-4676-4
Collation
324 hal; 24 cm.
Series Title
-
Call Number
Loc-t

Edition
-
ISBN/ISSN
0-7506-4676-4
Collation
324 hal; 24 cm.
Series Title
-
Call Number
Loc-t
cover
How To Master English
Izzan, AhmadMahfuddin

Edition
-
ISBN/ISSN
978-976-593-448-5
Collation
viii,340 hlm, 20 cm
Series Title
-
Call Number
420 Izz-h

Edition
-
ISBN/ISSN
978-976-593-448-5
Collation
viii,340 hlm, 20 cm
Series Title
-
Call Number
420 Izz-h
First Page Previous 466 467 468 469 470 Next Last Page

Search Result

Found 4779 from your keywords: Subject : "1. Management houekeeping. I. Nitschke. II. Frye, "
You currently on page 468 of 478 page(s)
Query took 0.09436 second(s) to complete
Suggestion
image
Kualitas Mie Basah Dengan Campuran Ubi Ungu dan Ekstrak Bayam Merah (Amaranthus Tricolor-Varietas Blitum Rubrum)
Dharma, I Made Yowana Widya
image
Brand Destinasi Pariwisata; Pengantar Teori dan Pengukuran
Diarta, Surya I Ketut
image
Pengaruh Kualitas Layanan Pramusaji Dan Kualitas Produk Terhadap Kepuasan Tamu Di 360 Rooftop Restaurant Anantara Uluwatu Resort And Spa
Agnes Theresa
image
Strategi Pemasaran 4P Produati Price,Place,Promotion ( Studi Kasus Di Home 21 Hotel)
Tiara, Ni Ketut Indah
image
Kualitas Kue Putu Berbahan Dasar Tepung Buah Apel Malang
Budiana, Ida Bagus Putu Wisnu Mas