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Kualitas Keripik Berbahan Dasar Pelepah Pohon Pisang Raja
Putra, I Putu Andika Pratama

Edition
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ISBN/ISSN
18.1.3.1.384
Collation
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Series Title
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Call Number
808.068 Put-k

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ISBN/ISSN
18.1.3.1.384
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808.068 Put-k
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Keripik Berbahan Batang Pohon Pisang
Dijaya, I Gusti Ngurah Ari

Edition
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ISBN/ISSN
19.1.3.1.310
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Call Number
808.068 Dij-k

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19.1.3.1.310
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808.068 Dij-k
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Kualitas Keripik Berbahan Dasar Daun Katuk
Mulyawan, I Kadek Gody Giovinda

Edition
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ISBN/ISSN
18.1.3.1.374
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Call Number
808.068 Mul-k

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18.1.3.1.374
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808.068 Mul-k
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Kualitas Keripik Daun Pepaya Sebagai Cemilan Multi Manfaat
Hariawan, Gede Agus

Edition
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ISBN/ISSN
18.1.3.1.380
Collation
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Call Number
808.068 Har-k

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18.1.3.1.380
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808.068 Har-k
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Result: Pertahankan yang Baik, Perbaiki yang Buruk, dan Ciptakan Kinerja Luar Biasa
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