cover
Kualitas Roti Tawar Berbahan Dasar Tepung Kedelai Dan Singkong
Gautama, Rafi

Edition
-
ISBN/ISSN
18.1.3.1.282
Collation
-
Series Title
-
Call Number
808.068 Gau-k

Edition
-
ISBN/ISSN
18.1.3.1.282
Collation
-
Series Title
-
Call Number
808.068 Gau-k
cover
Substitusi Tepung Kedelai Dalam Pembuatan Donat
Baptista, Pricilia Maria Cardoso Pinto

Edition
-
ISBN/ISSN
17.1.3.1.340
Collation
-
Series Title
-
Call Number
808.068 Bap-s

Edition
-
ISBN/ISSN
17.1.3.1.340
Collation
-
Series Title
-
Call Number
808.068 Bap-s

Search Result

Found 2 from your keywords: Subject : "Tepung Kedelai"
Query took 0.16178 second(s) to complete
Suggestion
image
Penerapan Hygiene Dan Sanitasi Di Eight Restaurant Lv8 Resort Hotel Bali
Purwandani, Gusti Komang Sri
image
Wine Produksi Asli Bali
Sudjana, I Made
image
Kualitas Dendeng Berbahan Dasar Pisang Batu
Putra, I made Yandhi Santika
image
Strategi Pemasaran Dalam Meningkatkan Penjualan di Livingstone Caf? and Bakery Bali
Gheavany Gabriella Mulyono Machsus
image
Metode Penelitian Kuantitatif
Siregar, syofian