cover
Purchasing : Selection and Procurement For The Hospitality Industry
Feinstein, Andrew Hale

Edition
8
ISBN/ISSN
978-0470-29046-0
Collation
xi + 157 hlm ; 23 cm
Series Title
-
Call Number
647.95 Fei-p

Edition
8
ISBN/ISSN
978-0470-29046-0
Collation
xi + 157 hlm ; 23 cm
Series Title
-
Call Number
647.95 Fei-p
cover
Purchasing : Selection and Procurement for the Hospitality Industry
Feinstein, Andrew HaleStefanelli, John M

Edition
7
ISBN/ISSN
978-0-471-73008-8
Collation
x + 786 ; 26 cm
Series Title
-
Call Number
647.95068.7 Fei-p

Edition
7
ISBN/ISSN
978-0-471-73008-8
Collation
x + 786 ; 26 cm
Series Title
-
Call Number
647.95068.7 Fei-p
cover
Purchasing: Selection and Procurement for the Hospitality
Andrew Hale Feinstein

Edition
-
ISBN/ISSN
0-471-38933-1
Collation
ix; 612 hal; 25 cm
Series Title
-
Call Number
647.95.068.7 Fei-p

Edition
-
ISBN/ISSN
0-471-38933-1
Collation
ix; 612 hal; 25 cm
Series Title
-
Call Number
647.95.068.7 Fei-p
cover
Purchasing for chefs: A concise guide
Feinstein, Andrew Hale

Edition
-
ISBN/ISSN
978-0-470-29216-7
Collation
vi+250 hlm.;23 cm
Series Title
-
Call Number
647.95.068 Fei-p

Edition
-
ISBN/ISSN
978-0-470-29216-7
Collation
vi+250 hlm.;23 cm
Series Title
-
Call Number
647.95.068 Fei-p

Search Result

Found 4 from your keywords: Author : Andrew Hale Feinstein
Query took 0.28618 second(s) to complete
Suggestion
image
Kualitas Teh Berbahan Dasar Bunga Belimbing Wuluh
Sugiarmawan, I Kadek Edi
image
Kupas Tuntas Microsoft Power Point 2019
Madcoms
image
Supervision In The Hospitality Industry
Kavanaugh, Raphael R
image
Kualitas Bakpia Berban Campuran Daun Kelor
Putra, I Wayan Adi Pramana
image
Completing Your Qualitative Dissertation: A Road Map From Beginning to End
Bioomberg, Linda Dale - Volve, Marie