cover
Analisa Prosedur Penyimpanan Bahan Makanan Di Restaurant Mr.Wayan Kuta
Cahayu , Herlen

Edition
-
ISBN/ISSN
16.1.3.1.114
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
16.1.3.1.114
Collation
-
Series Title
-
Call Number
808,068

Search Result

Found 1 from your keywords: Author : Cahayu , Herlen
Query took 0.27349 second(s) to complete
Suggestion
image
Implementasi CHSE (Cleanliness, Healthy, Safety, Environment Sustainability) di Palms Restaurant Hotel Holiday Inn Resort Baruna Bali
Dewi, Ni Wayan Dinda Ratna
image
Managing Hospitality Human Resource (Fourth Edition)
Robert H. Woods
image
Bahasa Jepang Pariwisata dan Perhotelan
Prasetiawan, Stephanus Ardi
image
The Restaurant Dream? : An Inside Look at Restaurant Development, From Concept to Reality
Simon, Lee
image
Pengaruh Sosio Demografi Terhadap Kinerja Karyawan Di Green Kubu Penida
Wardana, I Wayan Putu Hery