cover
Professional Management of Housekeeping Operations
Robert Martin

Edition
2nd
ISBN/ISSN
0-471-54779-4
Collation
xvii, 458 hlm; 28 cm.
Series Title
-
Call Number
674.94.068 Mar-p c1

Edition
2nd
ISBN/ISSN
0-471-54779-4
Collation
xvii, 458 hlm; 28 cm.
Series Title
-
Call Number
674.94.068 Mar-p c1

Search Result

Found 1 from your keywords: Author : Robert Martin
Query took 0.70648 second(s) to complete
Suggestion
image
Identifikasi Faktor Yang Mempengaruhi Tamu Dalam Berbelanja di Komune Beach Club Bali Resort
Widyantara, I Made Ardhi
image
Pengantar Akuntansi Perhotelan
Sedana, I Dewa Putu
image
Implementasi Standar Operasional Prosedur Penyimpanan Bahan Makanan Di Desamuda Village Seminyak
Arimbawa, I Made Krisna Putra
image
Kualitas Sirup Berbahan Dasar Daun Pandan Wangi (Pandanus Odoratissimus)
Deva, I Gede Sumalana
image
Pemanfaatan Daun Kelor Pada Pembuatan Mie
Tricia , Trudy Serafina