Purchasing : Selection and Procurement For The Hospitality Industry
- Edition
- 8
- ISBN/ISSN
- 978-0470-29046-0
- Collation
- xi + 157 hlm ; 23 cm
- Series Title
- -
- Call Number
- 647.95 Fei-p
- Edition
- 8
- ISBN/ISSN
- 978-0470-29046-0
- Collation
- xi + 157 hlm ; 23 cm
- Series Title
- -
- Call Number
- 647.95 Fei-p
Purchasing : Selection and Procurement for the Hospitality Industry
- Edition
- 7
- ISBN/ISSN
- 978-0-471-73008-8
- Collation
- x + 786 ; 26 cm
- Series Title
- -
- Call Number
- 647.95068.7 Fei-p
- Edition
- 7
- ISBN/ISSN
- 978-0-471-73008-8
- Collation
- x + 786 ; 26 cm
- Series Title
- -
- Call Number
- 647.95068.7 Fei-p
Purchasing for chefs: A concise guide
- Edition
- -
- ISBN/ISSN
- 978-0-470-29216-7
- Collation
- vi+250 hlm.;23 cm
- Series Title
- -
- Call Number
- 647.95.068 Fei-p
- Edition
- -
- ISBN/ISSN
- 978-0-470-29216-7
- Collation
- vi+250 hlm.;23 cm
- Series Title
- -
- Call Number
- 647.95.068 Fei-p
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