cover
A Guide to the Project Management Body of Knowledge
Guide, Pinbok

Edition
4
ISBN/ISSN
978-1-933890-51-7
Collation
xxvi; 467 hal; 29 cm
Series Title
-
Call Number
658 Gui-g

Edition
4
ISBN/ISSN
978-1-933890-51-7
Collation
xxvi; 467 hal; 29 cm
Series Title
-
Call Number
658 Gui-g

Search Result

Found 1 from your keywords: Author : Guide, Pinbok
Query took 0.52992 second(s) to complete
Suggestion
image
Pengaruh Lingkungan Kerja Fisik Dan Non Fisik Terhadap Kinerja Karyawan Di Batu Karang Lembongan Resort & Day SPA
Riesta, I Gede Angga Ananda
image
Pemanfaatan Biji Buah Nangka (Artocarpus Heterophyllus) Sebagai Bahan Baku Pembuatan Susu
Kusumanata, Putu Danan Arya
image
Creative English Conversation With One Hour System : Percakapan Bahasa Inggris Kreatif dengan Sistem 1 Jam
Hariyono, Rudy
image
Analisis Tingkat Kepuasan Terhadap Pelayanan Drive Thru Menurut Para Konsumen Di Restoran Mc'Donalds Nangka Gatsu Barat Denpasar
Maradiana , I Putu Mika
image
Cocktails
Muller, Martini