cover
Analisis Penerapan Standar Operasional Prosedur Pada Food And Beverage Produc…
Marta, I Putu

Edition
-
ISBN/ISSN
20.1.3.1.213
Collation
-
Series Title
-
Call Number
808.068 Mar-a

Edition
-
ISBN/ISSN
20.1.3.1.213
Collation
-
Series Title
-
Call Number
808.068 Mar-a

Search Result

Found 1 from your keywords: Author : Marta, I Putu
Query took 0.3769 second(s) to complete
Suggestion
image
Implementasi Standard Operating Procedure Resepsionis Dalam Melakukan Check-In dan Check-Out di Amandari Resort Ubud
Sintyawati, Ni Wayan
image
Kualitas Mie Menggunakan Bahan Utama Tepung Sorgum
Ambara, I Wayan Suar
image
Strategi Pemasaran Eskobar Coffee & Co Di Masa Pandemi
Budiarta, I Putu Gede Satya Sagita
image
Penggunaan Tepung Mocaf Dalam Pembuatan Gluten Free Pasta
Setiawan, Jeremy Natanael
image
Pengaruh Human Relation dan Pengalaman kerja Terhadap Kinerja karyawan Hotel Grand Inna Kuta
Styawan, I Ketut Budi