cover
Kualitas Bakwan Goreng Gluten Free Dengan Menggunakan Tepung Mocaf
Putra, Dewa Gede Andika Premana

Edition
-
ISBN/ISSN
18.1.3.1.290
Collation
-
Series Title
-
Call Number
808.068 Put-k

Edition
-
ISBN/ISSN
18.1.3.1.290
Collation
-
Series Title
-
Call Number
808.068 Put-k

Search Result

Found 1 from your keywords: Author : Putra, Dewa Gede Andika Premana
Query took 0.41124 second(s) to complete
Suggestion
image
LAW 00203 Business Low and Ethnic For Tourism and Hospitality
Gibson
image
Uji Organoleptis Perbedaan Kualitas Selai Berbahan Dasar Lidah Buaya (Aloe Vera) Berdasarkan Kandungan Gula
Prakoso, Eko
image
International Encyclopedia of Higher Education : Assessment For Learning in Higher Education
Peter Knight
image
Brownies Berbahan Dasar Tepung Ubi Jalar
Ambaranatha, I Kadek Giri
image
Pemanfaatan Buah Buni (Antidesma Bunius (L.Spreng) Dalam Produk Olahan Minuman Wine Kaya Antioksidan.
Purnamasari, Gusti Agung Ayu Nirmala