1 2 3 4 Next Last Page
cover
Tourism and Hospitality in the 21st Century
A. Lockwood

Edition
-
ISBN/ISSN
0-7506-4676-4
Collation
324 hal; 24 cm.
Series Title
-
Call Number
910.2 Loc-t

Edition
-
ISBN/ISSN
0-7506-4676-4
Collation
324 hal; 24 cm.
Series Title
-
Call Number
910.2 Loc-t
cover
Hospitality and Tourism Management
Peters, Jan Hendrik

Edition
-
ISBN/ISSN
979-96891-7-1
Collation
ix; 204 hal; 21 cm.
Series Title
-
Call Number
338.4791 Pet-h

Edition
-
ISBN/ISSN
979-96891-7-1
Collation
ix; 204 hal; 21 cm.
Series Title
-
Call Number
338.4791 Pet-h
cover
Managing Technology in the Hospitality Industry : Seventh Edition
Kasavana, Michael L

Edition
7
ISBN/ISSN
978-0-86612-490-4
Collation
ix + 336 hlm ; 23 cm
Series Title
-
Call Number
647.94.068 Kas-m

Edition
7
ISBN/ISSN
978-0-86612-490-4
Collation
ix + 336 hlm ; 23 cm
Series Title
-
Call Number
647.94.068 Kas-m
cover
Managing Technology in The Hospitality Industry : Sixth Edition
Kasavana, Michael L

Edition
6
ISBN/ISSN
978-0-86612-251-1
Collation
xi + 340 hlm ; 22 cm
Series Title
-
Call Number
647.94.068 Kas- m

Edition
6
ISBN/ISSN
978-0-86612-251-1
Collation
xi + 340 hlm ; 22 cm
Series Title
-
Call Number
647.94.068 Kas- m
cover
Hospitality Sales and Marketing
Abbey, James

Edition
5
ISBN/ISSN
978-0-86612-325-9
Collation
x + 561 hlm ; 23 cm
Series Title
-
Call Number
647.94.068 Abb- h

Edition
5
ISBN/ISSN
978-0-86612-325-9
Collation
x + 561 hlm ; 23 cm
Series Title
-
Call Number
647.94.068 Abb- h
cover
Handbook of Hospitality Strategic Management
Michael Olsen

Edition
-
ISBN/ISSN
978-0-08-045079-7
Collation
xxiv; 488 hal; 25 cm.
Series Title
-
Call Number
338.4791 Ols-h

Edition
-
ISBN/ISSN
978-0-08-045079-7
Collation
xxiv; 488 hal; 25 cm.
Series Title
-
Call Number
338.4791 Ols-h
cover
Hospitality Today : An Introduction (Fifth Edition)
Angelo, Rocco MVladimir, Andrew N

Edition
5
ISBN/ISSN
0-86612-261-3
Collation
xxxiii; 551 hal; 24 cm.
Series Title
-
Call Number
647.94.068 Ang-h

Edition
5
ISBN/ISSN
0-86612-261-3
Collation
xxxiii; 551 hal; 24 cm.
Series Title
-
Call Number
647.94.068 Ang-h
cover
Hospitality Today : An Introduction (Seventh Edition)
Angelo, Rocco MVladimir, Andrew N

Edition
7
ISBN/ISSN
0-86612-261-3
Collation
xxxiii; 551 hal; 24 cm.
Series Title
-
Call Number
647.94.068 Ang-h

Edition
7
ISBN/ISSN
0-86612-261-3
Collation
xxxiii; 551 hal; 24 cm.
Series Title
-
Call Number
647.94.068 Ang-h
cover
Hospitality Today : An Introduction (Fourth Edition)
Angelo, Rocco MVladimir, Andrew N

Edition
4
ISBN/ISSN
0-86612-261-3
Collation
xxxiii; 551 hal; 24 cm.
Series Title
-
Call Number
647.94.068 Ang-h

Edition
4
ISBN/ISSN
0-86612-261-3
Collation
xxxiii; 551 hal; 24 cm.
Series Title
-
Call Number
647.94.068 Ang-h
cover
Pariwisata dan Perhotelan
Bagyono

Edition
-
ISBN/ISSN
979-8433-42-0
Collation
vii + 191 hlm ; 23 cm.
Series Title
-
Call Number
338 Bag-p

Edition
-
ISBN/ISSN
979-8433-42-0
Collation
vii + 191 hlm ; 23 cm.
Series Title
-
Call Number
338 Bag-p
1 2 3 4 Next Last Page

Search Result

Found 38 from your keywords: Subject : "Hospitality Industry"
Query took 0.06715 second(s) to complete
Suggestion
image
Kualitas Kue Bugis Berbahan Campuran Ubi Ungu ( Ipomoea Batatas L)
Antari, Ni Nengah Juni
image
Analisis Penyimpanan Bahan Makanan Di Dapur Hotel Melia Bali Indonesia
Masdinata, I Made Wira
image
Check Your English Vocabulary for Leisure, Travel and Tourism_ All you need to improve your vocabulary , Second Edition (Vocabulary Workbook) (E-Book)
Wyatt, Rawdon
image
Pengaruh Kompensasi Dan Kepemimpinan Terhadap Turnover Intention Karyawan Di Hotel The Alantara Sanur
Ni Made Purnama Dewi
image
Kualitas Kue Ku Dengan Bahan Dasar Tepung Ubi Jalar Ungu
Sudarmadi, I Ketut