Analisis Penerapan Hygiene dan Sanitasi Di The Puhu Restaurant Padma Resort U…

Edition

-

ISBN/ISSN

19.1.3.1.131

Collation

-

Series Title

-

Call Number

808.068 Kri-a

Analisis Pelayanan A'lacarte Oleh Pramusaji di Kunyit Restaurant Bali Nusa Du…

Edition

-

ISBN/ISSN

19.1.3.1.133

Collation

-

Series Title

-

Call Number

808.068 Uta-a

Implementasi Standar Operasional Prosedur Pelayanan Breakfast Di Kemiri Resta…

Edition

-

ISBN/ISSN

18.1.3.1.080

Collation

-

Series Title

-

Call Number

808.068 Bra-i

Penerapan Standar Oprasional Prosedure Makanan Dan Minuman Oleh Pramusaji Res…

Edition

-

ISBN/ISSN

19.1.3.1.079

Collation

-

Series Title

-

Call Number

808.068 San-p

Penerapan Hygiene Sanitasi Terhadap Kualitas Pelayanan Food And Beverage Serv…

Edition

-

ISBN/ISSN

18.1.3.1.154

Collation

-

Series Title

-

Call Number

808.068 Amb-p

Analisis Green Restaurant Pada Pool And Beach Restaurant Di Faena Hotel Miami…

Edition

-

ISBN/ISSN

18.2.1.1.283

Collation

-

Series Title

-

Call Number

808,068 Pra-a

Pengaruh Personal Hygiene Terhadap Kualitas Pelayanan Pramusaji Di Fire Resta…

Edition

-

ISBN/ISSN

17.2.1.1.031

Collation

-

Series Title

-

Call Number

808,068 Ant-p

Culinary Taste: Consumer Behaviour in the International Restaurant Sector (E-…

Culinary Taste: Consumer Behaviour in the International Restaurant Sector looks at the factors that influence our culinary tastes and dining behaviour, illustrating how they can translate into succ…

Real-resumes For Restaurant Food Service & Hotel Jobs : Including Real Resume…

Edition

-

ISBN/ISSN

1-885288-28-X

Collation

177 hlm

Series Title

-

Call Number

650.14 Mck-r

Hospitality, Secret Skills, Attitudes and Performances for Restaurant Manager

Edition

1

ISBN/ISSN

978-979-29-2637-6

Collation

x + 150 hlm ; 23 cm

Series Title

-

Call Number

647.95 Suj-h